I’m not sure who on earth dreamed up this nutty concept, but it seems to be one that’s here to stay. That’s right, I’m talking vegan baked goods: No eggs, no cream, no butter, no butter, no butter. Did I mention there’s no butter? And at Tori’s Bakeshop in Toronto, they take it one step further by cutting out refined sugar and in some cases, gluten as well.
Hellllooooo beach holiday! Last week we decided to show baby Felix just how much fun sand in the diaper can be, and hopped a Porter flight to affordable, family-friendly, and most importantly SUNNY, North Myrtle Beach in South Carolina.